Culinary Specials [All Specials]

Coho Restaurant on San Juan Island;

Chef’s Table Package

The Chef’s Table is the ultimate Foodie luxury, with the exceptional dining that only a small restaurant with a commitment to the freshest foods can offer. This special package is a 5-course meal created by Coho Chef Bill Messick, expressly for your tastes. After dinner, luxuriate in a warm tub and slumber away in our cozy feather-topped mattresses. A three-course breakfast awaits you each morning. Valid for all suites and cottages with exception of Shaw Suite; two-night minimum. Add $120 + tax and gratuity, based on double occupancy; does not include alcohol. May not be combined with other specials, offer, promotions, coupons. Valid for dining on Fridays and Saturdays only, October 1 through April 15, January and holiday weekends excluded; 72-hour advance notice required; subject to availability.

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Dinner Package

San Juan Island WeddingsStay 2 nights or more and receive a $100 dining voucher to Coho Restaurant plus a bottle of wine. Add $75 to the cost of your accommodations!

Valid September 15 – April 15 excluding holiday weekends.  Dining voucher not valid for special wine dinners, chef’s tastings or holiday dinners.

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Farmers Market Basket

Foodie Foray

Farmers Market Basket

The San Juan Islands are becoming known as much for their abundance of sustainably-farmed produce as for the breath-taking scenery.

 

With your souvenir reusable shopping bag in hand, set off for the island farms, Farmer’s Market, fish market and Food Co-op. After your day of procuring island bounty, peruse the Inns signature cookbook, La Cucina Anna Maria, for ideas on how to prepare your in-suite feast. Enjoy a bottle of Coho’s Red Table Wine, a full bodied red blend produced by Brian Carter. It would be a perfect pairing to enjoy as you cook and over dinner in the privacy of your suite. Available May 1 – October 15.

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Package includes one reusable shopping bag, guide to island agricultural products, island map, La Cucina Anna Maria cookbook, and a bottle of wine. Add $45; room not included. Valid in all suites with kitchens.

 

 

Catering Friday Harbor

Savor the San Juans

Catering Friday Harbor

Stay 2 nights or more and receive a $50 dining voucher to Coho Restaurant.

Valid Tuesday-Thursday,  September 15 – October 15; valid Wednesday – Saturday,  October 16 – April 15. Holiday weekends and special wine dinners excluded.

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Tito Tippler

martini-with-olives-290x290Jump-start your island-time relaxation with a tipple of Tito’s barrel-aged vodka on arrival. Hand crafted in the heart of Texas, this vodka is worthy of slowly savoring, just like a fine cognac.

Served on ice with olives and martini glasses, your private happy hour awaits you. Add $20/couple.

Available year-round.

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275 C Street Friday Harbor WA 98250 | 360.378.2783 or 800.965.0123 © Harrison House Suites | Photography: Michael Bertrand Photographer & Others
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