The San Juan Islands are becoming known as much for their abundance of sustainably-farmed produce as for the breath-taking scenery.
With your souvenir reusable shopping bag in hand, set off for the island farms, Farmer’s Market, fish market and Food Co-op. After your day of procuring island bounty, peruse the Inns signature cookbook, La Cucina Anna Maria, for ideas on how to prepare your in-suite feast. Enjoy a bottle of Coho’s Red Table Wine, a full bodied red blend produced by Brian Carter. It would be a perfect pairing to enjoy as you cook and over dinner in the privacy of your suite. Available May 1 – October 15.
Package includes one reusable shopping bag, guide to island agricultural products, island map, La Cucina Anna Maria cookbook, and a bottle of wine. Add $45; room not included. Valid in all suites with kitchens.