These Lavender Scones are one of the components packed in our Friday Harbor B&B To-Go Breakfasts for guests with early departures. Warning: they're ADDICTIVE!

Lavender Scones – Perfect for Friday Harbor B&B To-Go Breakfast

Our innkeepers make these scones every week, and pack them as one of the components in our To-Go breakfasts for guests with early departures. Here’s your warning: they’re deliciously ADDICTIVE!! Makes 24 scones 1 lb 12 oz Bread flour 3 oz Granulated sugar, plus extra for coating tops 3 Tbsp Baking powder 1 tsp Finely […]

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Crunchy Cole Slaw Salad

Serves 4. 1 c. Red Cabbage, shredded 1 c. Green Cabbage, shredded 1/2 c. Carrots, Julienned 1/8 c. Ginger Root, Diced 1/4 c. Scallions, diced 1/4 c. Red Peppers, diced Black and White Sesame Seeds 1/2 c. Ramen Noodles 1/4 c. Miso Vinaigrette Crunchy Cole slaw salads are traditionally made with a few key ingredients […]

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Recipe for Raspberry Champagne Sorbet and Simple Summer Things to Do on San Juan Island

Recipe for Summer Sorbet and Things to Do on San Juan Island

Annette Cain is the owner of Aging Well Workouts.com, which she created for those of us who accept that aging is inevitable, but prefer to do it with power and grace. She shares her wisdom in weekly messages, and her most recent post seemed perfect for a visit to San Juan Island. With the exception […]

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Pet friendly accommodations San Juan Island

Pupcake Recipe

  Cheddar-Apple Pupcakes  Makes 12 standard muffin-sized Pupcakes Pupcake Batter: 1 ½ cup all-purpose wheat flour ¼ cup rolled oats 2 teaspoon baking powder ½ cup plain yogurt ½ cup water ¼ cup olive oil 2 Tablespoon honey 2 large eggs 1 Granny Smith apple, shredded with skin on 1 cup grated cheddar cheese 2 […]

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Pumpkin Cheesecake with Caramel Sauce

Pumpkin Cheesecake

Makes 12-14 Servings This seasonal make-ahead treat is equally at home at the most elegant holiday dessert table or as comfort food after family meals. It’s tall and fluffy; topped with a dollop of fresh cream, it’s luscious, and pairs well with a rich cup of freshly-brewed coffee.   For the Crust: (This will cover […]

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Italian Grain Pie

Italian Grain Pie

Makes 8 Servings   Filling: ½ cup Wheat berries 5 Large eggs ½ cup Sugar 1 tsp Vanilla 1½ lbs Ricotta 1 Large egg white 1 tsp grated orange zest or orange flower water Crust: 1 cup Flour ¼ cup Sugar ½ tsp Baking powder Pinch Finely ground sea salt 1/8 lb Unsalted European style […]

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Guest Loves Anna Maria’s Cook Book

Loving your cookbook!!!! Thanks for sharing all those recipes Alicia V. Lebanon OR

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275 C Street Friday Harbor WA 98250 | 360.378.2783 or 800.965.0123 © Harrison House Suites | Photography: Michael Bertrand Photographer & Others
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