Chef’s Table Package

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The Chef’s Table is the ultimate Foodie luxury, with the exceptional dining that only a small restaurant with a commitment to the freshest foods can offer. This special package is a 5-course meal created by Coho Chef Bill Messick, expressly for your tastes. After dinner, luxuriate in a warm tub and slumber away in our cozy feather-topped mattresses. A three-course breakfast awaits you each morning. Valid for all suites and cottages with exception of Shaw Suite; two-night minimum. Add $120 + tax and gratuity, based on double occupancy; does not include alcohol. May not be combined with other specials, offer, promotions, coupons. Valid for dining on Fridays and Saturdays only, October 1 through April 15, January and holiday weekends excluded; 72-hour advance notice required; subject to availability.

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275 C Street Friday Harbor WA 98250 | 360.378.2783 or 800.965.0123 © Harrison House Suites | Photography: Michael Bertrand Photographer & Others
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