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brandy alexander recipe

Recipe: Brandy Alexander

Each Serving Is Approximately 3 Ounces

Ingredients

1½ parts brandy (any generic brand will do)

¾ parts crème de cacao

1 part heavy cream, to taste

Freshly grated nutmeg

Method

  1. Place brandy, crème de Cacao, and cream in a cocktail shaker with ice
  2. Shake vigorously and strain to serve
  3. Pour into martini or other decorative glasses
  4. Garnish with freshly grated nutmeg

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Friday Harbor, WA 98250

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